First time back in the mainland since Covid. Have heard a lot has changed. I'm trying to think if there's anything worse that being Chinese and not being able to speak the language. Nope. Spent a total of three days here. Managed to do a tour and see the Pandas at the Conservation Park, tour the older parts of the city and really get stuck into the food.
Onto the food. The food in Sichuan is really outstanding. The spice, the saltly, the sour, the balance. Spent a total of three days here. Lots of Mapo Tofu, shredded potato, dan dan mein, duck, baos and tea.
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